The month of Ramadan is a lovely period of a year and filled with delightful recipes for the Suhur and Iftar. The Muslims women make delicious food to make your mouth filled with water. To spend a whole day without any food and water during the month of Ramadan, you need an energetic food during Iftar and Suhur.
Even if you are going to perform Umrah through affordable and luxurious Ramadan Umrah Packages in 2019, you must take care of your health to gain all-out blessings by Allah the Creator.
For the Ramadan, wholehearted and less-spicy dishes are ensuring to retain the chill away and the discussion flowing. Nice foods with your treasured ones are imperative, whether in the Suhur or in the Iftar!
• Shakshouka
It is the perfect meal for Suhur time and Shakshouka is a delightful dish for the whole family. This dish prepares just within a half hour. The list of all ingredients is mentioned here,
- 1 diced red pepper
- 1 diced onion
- 1 diced green pepper
- Tomatoes just 800 grams
- 6 crushed garlic pieces
- Olive oil, just 4 tablespoons
- One and a half tablespoons of cumin seeds
- Paprika, just 2 tablespoons
- One and a half to 1 tablespoon of cayenne pepper
- Lemon juice, just 1 tablespoon
- Add sugar, just 2 tablespoons
- Use just 8 free-range eggs
- For garnish, a bunch of coriander
• Matbucha
The intoxicating fragrance of pepper and garlic at all times blocks up the home in Ramadan after cooking Matbucha. It is perfect for an Iftar party at home, you can make this delightful dish with below-mentioned components,
- Finely sliced 3 garlic pieces
- Just 3 red peppers and cut into 2-centimeter cloves and without seeds
- Take 3 Romano peppers and cut into 2-centimeter cloves and without seeds
- Rapeseed oil, just 5 tablespoons
- One and a half tablespoon of the ground and toasted cumin seeds
- Sweet paprika, just 1 tablespoon
- Use a salt just to taste
- Chopped tomatoes, just 400 grams
